Leader in Puffed and Squeezed Food Machinery

The key and key technology of the SLG twin screw food production line is the use of extrusion technology, which is the most “popular” and “high-tech” food processing technology in the world today. After being expanded, grains become larger in volume, fluffy in tissue, gelatinized in starch, and have an increase in water-soluble components, which are easily digested and absorbed by the human body. Therefore, they are widely welcomed by consumers from various countries.Our company’s fried snack production line mainly has three types of hosts to choose from, and the output and size of different hosts vary. Enterprises can decide based on their own production needs.

The company has modern office space, research and development centers, and standardized factories, with a construction area of over 20000 square meters. It currently has more than 50 senior engineers and technical personnel, and has cultivated a production and service team with excellent technology and skills.
The company’s business scope includes the development of food extrusion machinery, drying machinery, frying machinery, and puffing food machinery.
Da Yi Company has gained widespread praise both domestically and internationally since its development. The company’s equipment is exported to more than 50 countries and regions abroad, such as Egypt, Japan, Russia, India, Canada, Australia, etc.
Dayi Company strives to provide food production equipment within its consumption capacity for every food manufacturer; In the future, we will continue to provide higher quality equipment and services as always.