Blog de DaYi Machinery
Fondée en 1996, la société Jinan Dayi Extrusion Machinery Co. est un fabricant professionnel et une entreprise modèle pour les machines d'extrusion alimentaire de pointe et à haut rendement dans ce domaine. La société DAYI rassemble une équipe d'experts ayant vingt ans d'expérience dans l'industrie des machines d'extrusion. Elle s'efforce non seulement de rechercher en permanence des technologies d'extrusion, mais aussi d'explorer les processus alimentaires afin d'aider ses clients à produire des aliments créatifs.

Textured Soy Protein: A Versatile Powerhouse in Modern Food Systems
Introduction: From Niche Ingredient to Mainstream Staple Textured Soy Protein (TSP), often marketed as Textured Vegetable Protein (TVP), has evolved from a specialty health food

Textured Soy Protein (TSP): From Oilcake to Meat Mimic – A Technical Breakdown
Textured Soy Protein (TSP), also known as Textured Vegetable Protein (TVP), is a versatile, high-protein food ingredient derived from soybeans. It is celebrated for its

The Truth About Soy Protein Isolate: How It’s Really Made
The Truth About Soy Protein Isolate: How It’s Really Made Soy protein isolate is everywhere—from protein shakes and bars to meat substitutes and packaged foods.

Fortified Rice: A Technical Examination of Process and Purpose
Fortified Rice: A Technical Examination of Process and Purpose Fortified rice is a public health intervention designed to combat “hidden hunger” – micronutrient deficiencies that

Key Considerations in Baked Dog Food Production
Key Considerations in Baked Dog Food Production Baking represents a premium processing method for dry dog food, often perceived as a gentler, more natural alternative

Floating vs. Sinking Fish Feed: A Comprehensive Guide
Floating vs. Sinking Fish Feed: A Comprehensive Guide The choice between floating (extruded) and sinking (pelleted) fish feed is a critical decision in aquaculture and