DaYi Machinery Blog
Establecida en 1996, Jinan Dayi Extrusion Machinery Co., Ltd ha sido el fabricante profesional y la empresa modelo de maquinaria de extrusión de alimentos avanzada y de alta eficiencia en este campo. DAYI Company reúne a un equipo de expertos con veinte años de experiencia en esta industria de la máquina de extrusión, no sólo trabajando duro para investigar constantemente la tecnología de extrusión, sino también la exploración de los procesos de alimentos con el fin de beneficiar a nuestros clientes la producción de alimentos creativos.

How Breadcrumbs are “Crushed” or Processed: A Look at Size Reduction Methods
The term “crushed” for breadcrumbs can be misleading, as it implies a simple, singular action. In industrial and artisanal settings, commercial bread crumb machine the

The Complete Production Process of Extruded Breadcrumbs
Extruded breadcrumbs, a staple in the food industry for coatings and toppings, are manufactured through a continuous, high-efficiency thermo-mechanical process. bread crumb machine manufacturers Unlike

The Cooling System of an Extruder: Managing Thermal Energy for Optimal Performance
The cooling system is a critical yet often underappreciated component of an industrial extruder. While the extrusion process is fundamentally about applying thermal and mechanical

The Drive System of an Extruder: Power, Precision, and Control
The drive system is the powerhouse of an extruder, responsible for converting electrical energy into the controlled, high-torque mechanical rotation of the screw(s). food extruder

The Components of an Extruder: A Comprehensive Overview
An extruder is a sophisticated machine used extensively in the food, feed, and plastics industries to produce a wide variety of puffed and shaped products—from

Drying Breakfast Corn Flakes: The Critical Process for Achieving Perfect Crispness
The drying stage in breakfast corn flake production is arguably the most critical transformation point where the soft, corn flakes manufacturing machine moist flakes from